Sate Kajang HJ Samuri Restaurant @ Damansara Utama (Uptown), Petaling Jaya

Satay or sate is a dish consisting of diced or sliced chicken, goat, mutton, beef, pork or fish; the more authentic version uses skewers from the midrib of the coconut leaf, although bamboo skewers are often used. These are grilled or barbecued over a wood or charcoal fire, then served with various spicy seasonings.

Satay is a very popular delicacy in Indonesia and Malaysia. So as for Malaysia, patrons always refer to Kajang if you are looking for the famous one. Sate Kajang Haji Samuri is a famous Sate Kajang fast food restaurant chain in Malaysia. The main headquarters is located in Medan Sate, Kajang, Selangor. Nowadays if you want to eat sate from Kajang, you don't need to travel too far as the famous Sate Kajang Hj Samuri has eleven outlets for you to choose from. One is operating in Damansara Uptown.


What makes them famous is their thick peanut sauce which comes with the sambal separately. You can add as much sambal as you like to give it all the kick you wish. A must have of course is the Nasi Impit (Compressed Rice Cubs in English) that goes so well with the sauce. If you wish for something besides sate, the outlet also serves nasi goreng, nasi paprik and mee bandung.



Their sate stands out from the rest as the portions are bigger at RM0.60 per stick for the chicken, beef, tripe, liver and fish varieties. They also serve lamb at RM0.90 per stick, deer at RM1.30 per stick and rabbit at RM1.60 per stick. Besides a bigger portion you get on a stick, they have also removed all the pesky fats and chewy bits from the meat making it an easier meal for everyone.




Food Review

Food Type: Malaysian (Halal)
Address: No. 79, Jalan 21/37, Damansara Utama, Petaling Jaya, Malaysia.
Tel: +603-7710 5318
Price: Average RM0.60-0.80 per stick
Operating Hours: Daily (11am-11.30pm), except Friday (3pm-11.30pm)

Taste Rating: 9.5/10
Ambiance Rating: 6/10
Service Rating: 6.5/10
Value Rating: 9.5/10

Overall Rating: 7.9/10